This quick, easy and delicious Pizza recipe is spot on for the days you don’t feel like standing behind the stove for too long, are craving fast food, yet need to be healthier than ever…
Preparation time: 15 mins
Difficulty: Very Easy
1- Mix the Tomato Paste with the Oregano and spread them on Didi’s Wellnest Buckwheat Bread.
2- Slice the mushrooms and layer them on top of the tomato paste you spread.
3- Layer the Sun-Dried Tomato on top of the tomato paste you spread.
4- Grate Ada’s Vegan Baby Edam and distribute it evenly on top of the Pizza.
5- Slice the Olives and layer them on top of the grated Ada’s Vegan Baby Edam.
6- Put in Oven for 10 mins.
7- After taking the Pizza out of the Oven, add Green Basil leaves to the Pizza.
8- Devour while still hot!
Ada’s Products used